16 Courses Offered
Boston Aviation & Catering College is committed to delivering high-quality, career-focused education across aviation, airport management, hotel management, hospitality, forensic science, psychology, and management studies.
Our programs are designed with strong industry alignment, combining expert faculty guidance, hands-on practical training, modern infrastructure, and career development support. We focus on skill enhancement, professional ethics, and global employability to prepare students for real-world challenges. With a proven track record of student success and placement assistance, we empower learners to achieve sustainable careers in India and abroad.
Diploma Logistics & Supply Chain Management is a career-focused program that trains students in logistics operations, supply chain planning, warehousing, inventory management, and transportation systems, ideal for those seeking logistics courses after 12th.
Diploma Food & Beverage Service is a practical hospitality program that trains students in restaurant service, food & beverage operations, guest service, and service etiquette, ideal for those seeking F&B service courses after 12th.
Diploma Front Office Management is a career-oriented program that trains students in front office operations, guest handling, hotel reception management, and customer service, ideal for those seeking front office courses after 12th.
Diploma Food Production is a practical, skill-based program that trains students in culinary arts, food preparation, kitchen operations, and professional cooking techniques, ideal for those seeking food production courses after 12th
Diploma Ground Staff Training is a job-oriented program that prepares students for airport ground staff, airline customer service, and airport operations roles, focusing on passenger handling, airport procedures, and aviation safety.
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